Reduced extract losses by 2%

Process Improvement
Client
Ab Inbev - Brewing Department
Project Type
Process Improvement
project year
2020

Reduced extract losses by 2%

  • Utilized PDCA framework
  • Organized a benchmark sharing sessions between different breweries
  • Identified a set of tests to be carried out
  • Validated successful tests
  • Made official changes to the brewing process
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